This was super easy and super good. My daughter didn't like it so my son ate his, hers and thirds! lol At first I didn't bake it quite long enough, some of the fries were not done so I think if she tried it again she would have liked it. We all liked it though so 3 out of 4 makes it in the blog. =0)Ingredients:
15 oz frozen batter dipped fish
1 (16 oz) bag of frozen French fries
1 can cream of celery soup
3/4 cup milk
1/3 cup mayonnaise
1 tsp curry powder
Directions: Preheat oven to 350. Grease 9x13 baking dish. Place fish on the bottom of the dish. Put French fries evenly on top of the fish. Mix all remaining ingredients together to make sauce. Pour over the top of fish and fries evenly. Bake uncovered for 50-60 minutes until it's bubbly.
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| Just out of the oven! |
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