I’M NEVER COOKING IT ON THE STOVE AGAIN! š¤£š
Ingredients:
2 1/2 cups rinsed white rice (NOT minute or instant rice!)
4 cups boiling water
1/2 stick butter, sliced
and some salt.
Directions:
Pour boiling water in 9x13 pan.
Add butter and salt. Add rice and stir until butter is melted.
Cover *tightly* with foil.
Bake 375 for 25 min. Let sit 5 min.
Uncover, fluff and serve.
This made about 8-10 servings.
Rice, easy recipe, baked, one dish

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