Ok, it's more orange but pink sounds more fun. lol My husband's mom made spaghetti "often" when he was young, so it hasn't been his favorite. I tried a "vodka" spaghetti once and it was really good so I tried this with the family and it was a hit. Pretty basic and simple using store bought items.
16 oz (1 pound) thin spaghetti noodles
1 pound ground beef or turkey
1 tsp minced garlic
powdered onion flavor to taste
salt and pepper to taste
Italian seasoning to taste
1 15 oz can tomato sauce
1 16 oz can Alfredo sauce
Cook noodles according to package. In the mean time, brown hamburger with garlic, onion flavor, salt, pepper and Italian seasoning. Once the hamburger is cooked through, add the tomato sauce and alfredo sauce, mix and let simmer on low. When the noodles are cooked, drain the water and add the noodles to the meat sauce. Stir and serve.
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