Cheesy Burrito Casserole

CHEESY BURRITO CASSEROLE

 

Prep Time: 20 mins

Total Time: 50 mins

Servings: 8-10

 

                    Ingredients:

• 1 lb ground beef or 1 lb ground turkey*
• 1/2 medium yellow onion, chopped
• 1 (1 1/4 ounce) packages taco seasoning
• 6 large flour tortillas*
• 1 (16 ounce) cans refried beans*
• 2 -3 cups shredded taco cheese or 2 -3 cups cheddar cheese*
• 1 (10 3/4 ounce) cans cream of mushroom soup*
• 4 ounces sour cream*  (I used 12oz cottage cheese) 
• extra sour cream, salsa and/or guacamole to add on the top

                  Directions:

1. Brown ground meat/turkey and onion; drain.
2. Add taco seasoning and stir in refried beans.
3. Mix soup and sour cream in a separate bowl.
4. Spread 1/2 sour cream mixture in the bottom of a casserole dish.
5. Tear up 3 tortillas and spread over sour cream mixture.
6. Put 1/2 the meat bean mixture over that.
7. Add a layer of cheese.
8. Add hot sauce if you want spicy
9. Repeat the layers.
10. Sprinkle cheese over the top and bake, uncovered, at 350°F for 20-30 minutes.
11. *can use low fat or fat free

http://www.FAITHfulCooking.blogspot.com

This was easy for me to do.  I didn't have sour cream, so I decided to be brave and use cottage cheese and it still turned out!!! And the best thing, the kids LOVED it!  And hubby too. =)